recipes
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house gringo tacos
This is almost more of a method than it is a recipe, but hey, it’s my blog and I make this at least once a week, so it’s worth documenting for posterity’s sake. My husband and I have been making our tacos with Ro*Tel for so long that neither of us can remember why we
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bbq chili crisp bowls
I always feel like a wizard when I repurpose leftovers in an entirely new meal rather than just heating and eating. This meal is one of my favorite leftover dishes I know how to make—and, funnily enough, at least half the reason why we make the trek to Minneapolis for a rack of Ted Cook’s


